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Carrageenan can be used in a wide array of applications and provides advantages such as :

• Chocolate Milk

  • Effectively interacts with protein-covered cocoa particles to ensure complete suspension at very low dosage
  • Exhibits wide spread to allow flexibility in formulation
  • Imparts a homogenous appearance and provides good sensory attributes in the final product

• Ice Cream

  • Helps in overrun stabilization
  • Controls whey-off especially in liquid ice cream mixes
  • Inhibits growth of large ice crystals to provide a smooth and creamy texture in the final product

• Water Dessert Jelly

  • Offers an extensive range of texture from soft cohesive to strong elastic
  • Short setting at ambient temperature
  • Provides clear jellies with neutral smell and odor

• Pudding

  • Provides a wide range of texture ranging from creamy, soft to brittle consistency
  • Gives varying levels of gel strength from spoonable to strong gel to cater specific client preferences
  • Imparts good flavor release
  • Ensures low cost-in-use

• Whipped Cream

  • Improves viscosity of the cream allowing it to incorporate more air bubbles for increased yield and profit
  • Provides stability to the foam structure for better appearance and texture during shelf life
  • Imparts a glossy appearance and better peak retention

• Pet Food

  • Bind the water well with the animal and vegetable protein
  • Improve firmness of pet food loaves and chunks
  • Provide glossy appeal in gravy
  • Serve as thickener and gelling agent
  • Facilitate easy unmolding from the can

• Processed Meat

  • Serves as `cement` that reinforces the processed meat’s protein gel network
  • Effectively holds water in highly extended meat products
  • Prevents drip and thawing loss
  • Complements the pH-dependent water binding capacity of ingredients such as salt and phosphate
  • Enhances slice ability and reduces purging in sliced meat pieces
  • Preserves the meat-like texture in reformed meat products
  • Suitable in reduced fat formulation due to its good water-organizing and binding functions

Where does carrageenan come from?

For more information & order : Ruampat Co.,Ltd.